I Review

This is the 0g TRANS FAT Vegetarian Chicharon for everyone. Old Fashioned Style and Guilt Free. Oishi Marty's Cracklin. Available in three different flavors: Plain Salted, Salt and Vinegar, and Spicy Vinegar Flavor. To enjoy the crispiness: Display and store in a cool dry place away from direct sunlight and high temperature. Consume immediately after opening. Prolonged exposure to air may affect crispiness. The INGREDIENTS: Dehydrated Green Peas, Vegetable Oil ( may consist of Coconut Oil and/or Palm Olein), Tapioca Starch, Dehydrated Potatoes, Iodized Salt ( salt with potassium iodide), Sodium Diacetate, Sugar, Citric Acid, Hydrolyzed Soy Protein, Spices, Glutamate ( as flavor enhancer), Disodium Inosinate, Disodium Guanylate, Lactic Acid and TBHQ ( added to retard randcidity). Contains: Soy. Manufactured by: Liwayway Marketing Corporation REVIEW ABOUT THE PACKAGING: Very cute and catchy. The font use to label Marty's Cracklin and the tagline " GUILT FREE...

Have you tasted a vegetarian chicharon ? Not yet? Well I recommend you to try Oishi's first ever vegetarian chicharon - Marty's Cracklin'. It is salty, sour, and crunchy, this is what I like about this junk food. And I am sure that once you have it you will surely ask for more. I first tried this junk food when I was still working in Makati, one of my colleague brought this in the office. At first I was hesitant to try it because I don't like chicharon really. But when my colleague explained to me that this Marty's Cracklin' is very different from the regular chicharon and told me that this has no cholesterol at all. I was tempted to try it. And the rest is history. Fact is, this vegetarian chicharon is my addiction right now.  The price of big size Marty's Cracklin' is 20.00 pesos, they also have the small one priced at 5.00. It is very cheap compare to other junk food. However, one big size is not enough for me. I tend to buy another one. Try it...